Tag Archives: whole grain scones

Cranberry-Nut Scones with Emmer Flour

My daughter went back to Chicago, but I still have some St. Louis Gummy Cream left from our scone extravaganza. What to do? Make more scones, of course! This week I used only Emmer flour with a bit of soy. … Continue reading

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Eggnog Scones & Clotted Cream

My daughter is home for the holidays and it’s time for us to make scones, which we both love. We also like to make something we call St. Louis Gummy Cream, which is our version of Clotted Cream. If you … Continue reading

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Whole Grain Scones

Before I get into this week’s baking adventure, I want to let you know that I probably won’t be blogging for the next 3 weeks. I am going to Russia this Friday and won’t be back until the end of … Continue reading

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