Tag Archives: oatmeal

Lemon-Cinnamon Buns with Whole Grains*

Posted on June 30, 2011 by Pamela

If you crave a sweet-tangy taste, this is the breakfast roll for you. The lemon gives these an agreeable tang that’s just right against the roll’s traditional cinnamon bun sweetness. It does take a bit of time – there are … Continue reading →

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Oatmeal Raisin Quick Bread

Posted on June 20, 2011 by Pamela

I found a recipe for an oatmeal bread, Laudate Oatmeal Bread (page 229), that it looked like fun to try in Brother Victor-Antoine d’Avila-Latourrette’s The Pure Joy of Monastery Cooking. I just found the cookbook at Borders this past week … Continue reading →

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Baked Oatmeal with blueberries & crystallized ginger

Posted on May 22, 2011 by Pamela

I have been asked if I ever baked using oatmeal.  So, this week I decided to do something with oatmeal.  Actually, a more difficult task than I originally thought.  Turns out, I couldn’t find many recipes using oatmeal (except for … Continue reading →

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